Here are Houston’s meat specials for October 16-22, 2017:


Teres major fillet – $5.99 lb.
Boneless chicken breast – $3.49 lb.
Baby back pork rib 3-pack – $2.99 lb.
St. Louis style pork rib – $2.99 lb.
Seasoned St. Louis rib – $3.19 lb.
Tuna fillet sushi grade (frozen) – $6.99 lb.
Pork tenderloin fillet – $4.49 lb.
Smoked pork chops – $3.99 lb.
Beef shoulder roast – $2.79 lb.
Boar’s Head beef bologna – $4.99 lb.
Fontinini Italian sausage – $4.99 lb.

SPECIAL OF THE WEEK:
Grilled Double Cheeseburger – just $5.99!