Here are Houston’s meat specials for Feb 9-15, 2026:

USDA Choice bone-in ribeye – $16.99 lb.
USDA Choice flat iron steak – $21.99 lb.
82% lean ground chuck – $5.49 lb.
Top round beef roast – $5.49 lb.
Chicken tenderloins – $2.49 lb.
Hatfield premium pork chop – $7.99 lb.
Sliced slab bacon fam pak – $4.99 lb.
Lobster tails (frozen) – $8.99 ea.
Italian pesto stuffed chicken – $6.99 lb.
Cajun andouille sausage – $6.99 lb.

WEEKLY SPECIAL: Fried chicken livers – just $4.99!